Kiber KS progressive cavity pumps are used to transfer products of low and high viscosity as well as products containing soft particles.
They are also recommended for use with edible oils, wine, concentrates and beverages in general. They can also be used to transfer viscous food products.
Design and features
KS type is a sanitary progressive cavity pump.
Bare shaft construction with bearing support.
Due to the design, they are self-priming and reversible.
Open transmission (hygienic design).
Parts in contact with the product Stainless steel AISI 316L (1.4404)
Other steel parts Stainless steel AISI 304 (1.4301)
Bearing support GG-22
Stator NBR negro (according to FDA and EC 1935/2004)
Gaskets in contact with the product FPM (according to FDA and EC 1935/2004)
Single internal mechanical seal EN 12756 l1k (according to FDA and EC 1935/2004):
Rotary part Silicon carbide (SiC)
Stationary part Carbon (C)
Internal Bright polish, Ra ≤ 0,8 µm
Connections: DIN 11851
Double pressurized mechanical seal.
Single flushed mechanical seal (Quench).
Mechanical seal: SiC/SiC.
Stators: white EPDM and black NBR.
Other types of connections.
Pump casing with heating jacket.
Stainless steel trolley.
Electrical control panel.
Bypass pressure relief valve.
Cleaning port (CIP).